Wholegrain Milling Company
Sustainable Stoneground Whole Spelt Flour 12.5kg / 2.5kg
$83.50
Size
$83.50
Sustainable Stoneground Whole Spelt Flour is a stone ground wholemeal flour. The grain passes through a stone mill and all of the bran, germ and endosperm is retained. The stone milling process gives the flour a stronger flavour and retains more nutrients.
Spelt flour has a distinct flavour profile and is low in poorly digestible fructans.
It is wonderful for all your home-baked breads, and perfect for cakes, cookies and fruit loaves, or in any recipe that calls for plain flour.
Ingredients: Sustainable spelt. 12%min protein content.
Allergens: This product contains Gluten. May also contain traces of other allergens
Best Before: 09 May 2025
We are the local distributor of Wholegrain Milling Company's Flour.